TEX-MEX CHICKEN MARINADE

This recipe was given to me by a college classmate. We marinate diced chicken breast to make quesadillas for fast and easy dinner or snack. ENJOY!

Measurements are for 2 chicken breasts.

Ingredients:

• 1/4 cup Worcestershire sauce
• 2 tablespoons liquid smoke (I use hickory.)
• 3 tablespoons lemon juice
• 1 teaspoon minced garlic
• 1 teaspoon ground cumin
• dash of cayenne pepper
• 1/2 teaspoon crushed red pepper
• salt & pepper to taste

Directions:

1. Mix all ingredients and pour over chicken.
2. Marinate for 15 minutes before cooking.

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